Skinny Buffalo Tuna Dip

On this snowy, I was looking to heat up a little in a healthy way. I'm doing a almost fat free buffalo tuna dip. The fat comes from the cheese in this recipe, if you can get around it, Use fat free cheese.

Ingredients:
3 cans of Tuna
1 c of Chedder or Colby Jack Cheese
1 c Fat free Ranch
One pkg (8oz) Fat Free Cream Cheese
1/2 c or more to taste Hot Sauce

Instructions:
1. Strain Tuna and spread in skillet.
2. Add cream cheese and when it is melted add ranch.
3. Add cheese and hot sauce last.
4. Mix contents until they are well blended.